Have you had our rosemary seared scallops? Served over a roasted garlic spinach, it’s heaven in your mouth. Chef Andrea is cooking up all sorts of magical creations in the kitchen and this is just one! If you haven’t been by to try some of the new modern interpretations of classic Sicilian dishes, we encourage you to make a trip.
Spring is seafood, right? We think so and we’ve got you covered. See you soon!